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Zoa (좋아, “good” in Korean) + Pick = Curated Local Picks in Korea

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Zoa (좋아, “good” in Korean) + Pick = Curated Local Picks in Korea
  • Dooly Makchang, Miryang: A Local Favorite for Grilled Pork Intestines (Even for Skeptics)
    Beyond Seoul

    Dooly Makchang, Miryang: A Local Favorite for Grilled Pork Intestines (Even for Skeptics)

    ByZoapik October 26, 2026October 26, 2026

    A neighborhood grill in Miryang where locals go for whole grilled makchang, thick pork belly and free sujebi soup. I usually can’t eat makchang — here I could.

    Read More Dooly Makchang, Miryang: A Local Favorite for Grilled Pork Intestines (Even for Skeptics)Continue

  • Ilsan Fish Market, Ulsan: Fresh Sashimi at Sunset, Right by the Sea
    Beyond Seoul

    Ilsan Fish Market, Ulsan: Fresh Sashimi at Sunset, Right by the Sea

    ByZoapik October 26, 2026October 26, 2026

    Pick your fish at the market, carry the paddle sign to a seaside restaurant, and eat wild-caught sashimi under a tent as the sun goes down. Here is how it works.

    Read More Ilsan Fish Market, Ulsan: Fresh Sashimi at Sunset, Right by the SeaContinue

  • Dewvero The Skin, Bangbae: A Private Hydration Facial for Dry, Sensitive Skin
    K-Beauty & Skin Care

    Dewvero The Skin, Bangbae: A Private Hydration Facial for Dry, Sensitive Skin

    ByZoapik October 26, 2026October 26, 2026

    A one-on-one skin care studio near Naebang Station. I tried the LDM “water drop” ultrasound treatment and MTS pore care — my dry, red skin came out glowing.

    Read More Dewvero The Skin, Bangbae: A Private Hydration Facial for Dry, Sensitive SkinContinue

  • Shiopanya at Times Square: Premium Japanese Salt Bread Worth Two Visits
    Cafés

    Shiopanya at Times Square: Premium Japanese Salt Bread Worth Two Visits

    ByZoapik October 26, 2026October 26, 2026

    A salt bread pop-up next to CGV at Yeongdeungpo Times Square. French butter, eight flavors and gift boxes — I went back the very next day.

    Read More Shiopanya at Times Square: Premium Japanese Salt Bread Worth Two VisitsContinue

  • Udon Kinu, Bangbae: Handmade Bukkake Udon & the Best Egg Rice in Seoul
    Seoul Eats

    Udon Kinu, Bangbae: Handmade Bukkake Udon & the Best Egg Rice in Seoul

    ByZoapik October 26, 2026October 26, 2026

    A cozy udon shop near Naebang Station that makes its noodles in-house. Chewy cold bukkake, crispy tonkatsu and a soy-sauce egg rice you will want to recreate at home.

    Read More Udon Kinu, Bangbae: Handmade Bukkake Udon & the Best Egg Rice in SeoulContinue

  • Sea Platform Fishing at Samgilpo, Seosan: 18 Rockfish and 2 Red Sea Bream in One Day
    Beyond Seoul

    Sea Platform Fishing at Samgilpo, Seosan: 18 Rockfish and 2 Red Sea Bream in One Day

    ByZoapik October 26, 2026October 26, 2026

    A floating fishing platform off Samgilpo in Seosan. Beginner-friendly, rod rental for ₩3,000, a friendly resident cat — and we caught more fish than we could carry.

    Read More Sea Platform Fishing at Samgilpo, Seosan: 18 Rockfish and 2 Red Sea Bream in One DayContinue

  • Cafe Darak, City Hall: A 13th-Floor Café Overlooking Deoksugung Palace (₩3,500 Americano)
    Cafés

    Cafe Darak, City Hall: A 13th-Floor Café Overlooking Deoksugung Palace (₩3,500 Americano)

    ByZoapik October 26, 2026October 26, 2026

    A city-run café on the 13th floor near City Hall Station with a bird’s-eye view of Deoksugung Palace. Cheap drinks, a line at opening, and the best seats are on the right.

    Read More Cafe Darak, City Hall: A 13th-Floor Café Overlooking Deoksugung Palace (₩3,500 Americano)Continue

  • Gamegol Son Wang Mandu, Namdaemun Market: 40-Year-Old Handmade Dumplings (Kimchi Is the One)
    Seoul Eats

    Gamegol Son Wang Mandu, Namdaemun Market: 40-Year-Old Handmade Dumplings (Kimchi Is the One)

    ByZoapik October 26, 2026October 26, 2026

    The original Gamegol dumpling shop in Namdaemun Market, a minute from Hoehyeon Station. Watch dumplings being folded by hand, skip the takeout line, and order the kimchi ones.

    Read More Gamegol Son Wang Mandu, Namdaemun Market: 40-Year-Old Handmade Dumplings (Kimchi Is the One)Continue

  • Giwadon, Mangwon: The Crispiest Tonkatsu I've Ever Had (Order the Tenderloin)
    Seoul Eats

    Giwadon, Mangwon: The Crispiest Tonkatsu I’ve Ever Had (Order the Tenderloin)

    ByZoapik October 26, 2026October 26, 2026

    A calm, hanok-inspired tonkatsu shop in Mangwon-dong. Paper-thin crispy batter, melt-in-your-mouth tenderloin and a full Korean-style set with gochujang curry.

    Read More Giwadon, Mangwon: The Crispiest Tonkatsu I’ve Ever Had (Order the Tenderloin)Continue

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